All Projects
Kraft Foods
Union City, Georgia
Industry
Food Processing
Scope
- 195,000 sf of +36°F cooler
- 93,000 sf of +36°F/65°F humidity controlled convertible rooms
- 11,000 sf of -10°F freezer
- 11,000 sf of -10°F/+26°F convertible freezer rooms
- 4,000 sf of engine room/support area
- 32' clear height throughout
- 30,000 pallet positions
We partnered with Kraft Foods to deliver comprehensive design+build services for the 314,000 sf cold storage section of their largest North American regional distribution center. This state-of-the-art facility, which achieved LEED Silver Certification, has set a new standard for sustainability in food service distribution.