Koch Foods
Project Description
“Turnkey” Development with all Site Acquisition, Design/Engineering, Site Development and Construction for a 67,100 S.F. Chicken Deboning Facility including:
Scope of work
- Owner: Koch Foods
- Location: Morristown, TN
- Industry: Food Processing Facilities
- 20,400 S.F. of Deboning Rooms
- 19,700 S.F. of +28°F Cooler Warehouse
- 27,000 S.F. of Office/Support/Mechanical Rooms