Koch Foods

Project Description

“Turnkey” Development with all Site Acquisition, Construction Financing, Design/Engineering, Site Development and Construction for a 192,000 S.F. Freezer Distribution Warehouse including:

Scope of work

  • Owner: Koch Foods
  • Location: Franklin Park, IL
  • Industry: Food Processing Facilities
  • Services: Construction
  • 147,400 S.F. of -10°F Freezer
  • 10,600 S.F. of +28°F Cooler
  • 20,100 S.F. of +35°F Truck Dock
  • 13,700 S.F. of Office/Support Space