Koch Foods
Project Description
“Turnkey” Development with all Site Acquisition, Construction Financing, Design/Engineering, Site Development and Construction for a 192,000 S.F. Freezer Distribution Warehouse including:
Scope of work
- Owner: Koch Foods
- Location: Franklin Park, IL
- Industry: Food Processing Facilities
- Services:
Construction
- 147,400 S.F. of -10°F Freezer
- 10,600 S.F. of +28°F Cooler
- 20,100 S.F. of +35°F Truck Dock
- 13,700 S.F. of Office/Support Space
